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An elopement doesn't mean that you have to miss having your cake (and eating it too)! A single tiered cake can be ornamented with sugar flowers (or butterflies, chocolate shells, bows, etc.) to make your special day complete.
Dilemma: you have always wanted a three tiered wedding cake but you are having a small reception of only 10 persons... what do you do? You have Sugar create a miniature tiered wedding cake, of course! Hardly taller that a water goblet, this tiny cake is covered in pearlized white chocolate and decorated with white chocolate ropes and sugar plaques depicting the couples monogram and the wedding date. Who says bigger is better?!
While sugar roses are the most commonly requested flower, Sugar can create any flower that you choose to have on your cake! Here, miniature Stargazer Lilies on royal icing "lace" adorn the cake, while the real thing
surrounds the base.
Briar roses and Grecian style pillars are the focal point on this cake, brought together with fondant vines and touches of edible gold leaf. Original design by master cake artist Anna Von Marborg.
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