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You can create the illusion of a larger cake
by utilizing pillared tiers for height. Pale
pink sugar flowers and buttercream "grapes"
complete this graceful yet simple design. |
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Viva Las Vegas! My friend, a very gregarious
rockabilly boy, and his
beautiful bride chose to have a "Blue
Hawaiian" reception (think: Elvis). To really
capture their personalities as well as the
theme of their reception, I hand painted a
glittering cheetah print onto fondant and
cascaded blue sugar hibiscus flowers down one
side. The topper, a bride and pompadoured
groom, were provided by the happy couple. |
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Not for the faint of heart: Cheesecakes
covered in rich chocolate ganache
and decorated with Belgian chocolate tiles.
Yum! I first spotted this design in a copy of
In Style Magazine. It was followed up the next
year with a similar one in lavender. |
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A
five star cake for a five star event, all
handmade white chocolate calalilies adorned
this magnificent cake in the Grand ballroom at
the Biltmore Hotel in Santa Barbara. |
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